Hawaii was represented by a beautiful looking dish of fruit and coconut covered bananas. New Mexico had a plate of calabacitas; a dish of zucchini and corn. Greece and Turkey was represented by a Greek salad, Kalamata olives plus cookies from Turkey and Greece. Eiffel tower cookies and apple strudel were brought by a friend for our dessert. The cherry tarts were prepared by the hostess.
A fun afternoon and having our eyes opened by tasting different foreign foods.
A great luncheon that couldn't be beat
by a few ladies who love to eat.
Cuisine from different countries we did share
and it turned out to be a fantastic affair!