A friend of mine from Spain came to mind and I thought, she probably did not need the Carmencita dessert mixes because I remember she made delicious Flan from scratch.
The Natillas dessert, a sort of custard, is eaten with cinnamon sprinkled on top and the only place I have eaten it is at Los Ranchos de Chimayo Restaurant in New Mexico. Both boxes are products of Spain and since I have never seen them before at my local store, I spent a few minutes looking at the display.
"Food is our common ground,
a universal experience."
James Beard
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